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Food and Menus

The superb catering team feeds pupils extremely well at Stonar. The food served in La Cantina is a key factor to a successful day, and the variety of meals is as fresh as the ingredients.

Stonar’s dining hall was rebranded into La Cantina in 2020 and pupils enjoy both refuelling and socialising here. Everything is freshly prepared and cooked, with a large friendly catering team on hand to ensure everyone has what they need. They are experts at devising, sourcing and cooking healthy and fun meals that are popular throughout the entire School.

A vegetarian option is always available, which is just as creative and delicious as the main meal of the day. A variety of sides and salads supplement the main meal, as well as fresh cut fruit and yoghurt for a healthy snack. Home-made desserts include firm favourites such as fruit crumbles and delicious  sponge puddings. Alongside the generous portions of the main hot option, there is also a range of smaller meals, homemade soups and fresh bread, which is made and baked daily.

Pupils are encouraged to try new foods, introducing them to a variety of new dishes and flavours, which are presented engagingly and are always tasty and nutritious. Meals leave pupils content and recharged, aiding the full day of school and activities.

The menus change regularly and reflect the seasonal produce available. Please see samples of our weekly menus from the options below.

In addition, the menus also offer a chance to reflect different celebrations around the world. 


Such a large choice of healthy options is reassuring to see; no wonders my daughters are happy."

Year 7 Parent, 2022